Nina's Baking Classes
$200.00Understanding flour, sugar, butter & eggsOven basics: temperature, preheating, and timingMixing methods (creaming, folding, beating)Baking tools & equipment essentials
Welcome to Nina's cake Studio
Timeless Recipes, Heartfelt Baking
A heartfelt journey through timeless recipes, authentic techniques, and soulful baking. Whether you're a beginner or a passionate home baker, this class will introduce you to the essentials of traditional baking. Learn how to create elegant sponge cakes, buttery tarts, flaky pies, melt-in-your-mouth cookies, and soft breads from scratch. Master classic techniques like creaming, folding, kneading, and piping, while discovering the secrets behind perfect frostings, fillings, and presentation. Rooted in tradition and inspired by warmth, Nina’s Baking Classics brings old-world charm to your modern kitchen — one delicious bake at a time.
Everything about Baking
🍞 Bread & Rolls
Basic White & Whole Wheat ,BreadDinner Rolls & Buns ,Brioche LoafCinnamon Rolls, (Classic & Sticky),Banana Bread & Zucchini Loaf
🎂 Classic Cake Recipes
Victoria Sponge ,CakeBlack Forest, GateauClassic ,Vanilla & Chocolate Layer Cakes,Red Velvet & Carrot Cake,Pound Cake & Marble Cake
🍪 Timeless Cookies & Biscuits
Chocolate Chip ,CookiesShortbreadJam ,Thumbprints ,Biscotti & Ginger ,SnapsTea-time Biscuits
Explore The Baking Specialization
Learn to making dilightfull & healthy sugarless cakes
Special Cakes
Signature Cakes & ClassicsVintage Flavors, Modern TwistsNina’s Timeless TreatsGolden Bakes & Old-School FavesThe Classic Collection
The Foundations of Classic Baking
Understanding flour, sugar, butter & eggsOven basics: temperature, preheating, and timingMixing methods (creaming, folding, beating)Baking tools & equipment essentials
Pies, Tarts & Crust Perfection
Buttery shortcrust pastryClassic Apple PieLemon Tart / Lemon Meringue PieChocolate Ganache TartQuiche Basics (savory bonus!)
Fillings, Frostings & Glazes
Buttercream (American, Swiss, French)Chocolate GanacheWhipped Cream FrostingCream Cheese FrostingSimple Syrups & Fruit Glazes
Presentation & Plating
Layering & crumb coating techniquesPiping basics (roses, swirls, borders)Garnishing with fruits, nuts, and flowersClassic dessert plating for home or cafe
Baking for Special Occasions
Festive Fruit CakesBirthday Cake Decor IdeasTea Party or High Tea StylingVintage Cupcake Designs